I once read a novel about the food photography industry. It was fascinating to learn things like the best way to photograph a turkey is to keep is uncooked and cover it with shoe polish. I suppose now with digital photography and editing, a novel about the food photography industry would be pretty boring: "I raced to my laptop,
opened Photoshop and added layers. Next, I added more layers!"
That makes me think aboutGina. She has a blog full of delicious Weight Watchers' recipes. But really makes the blog amazing is her food photography. Not all of the recipes I've tried have turned out good enough to repeat, but maybe they would have if they had looked like the pictures did.
That makes me think aboutpeople and why so many of them post yucky recipes to these online food sites. Have you ever noticed how many readers say, "Your recipe was so-so, but I fixed the recipe this way..."
That makes me think aboutmy child and how we're on a journey to understand what makes him function the way he does in certain situations. Why, when we need to share an update with someone who has graciously asked about him, does that person always want to say, "Oh, that's nothing. He's just like my child blah, blah, blah." I know I'm guilty of the same thing and I'm not going to do that to other people anymore.
That makes me think abouthow I've told Checkered for years that HE needed to exercise and how all that TELLING and not DOING have resulted in this current diet (where we have each lot about 10 pounds in water weight, I know, but I would gladly spend the next year in the bathroom if it meant not having to use a rubber band to keep my pants closed and pins to keep my blouses from
having those gaps between buttons.)That makes me think aboutJillian
Michaels and her 30 Day Shred. I've been doing the exercises
Comcast shows on On-Demand. They include a 30 minute circuit of 3 minutes of strength, 2 minutes of
cardio, and 1 minute of ab work again and again again. She yells at me about not stopping, but if I don't stop there will be a heart attack and Jillian is stuck in my t.v. and incapable of giving me CPR. You
had better believe I take breaks.
That makes me think abouthow this is the first semester ever that some of my students don't leave at break time. Of course, they are killing me with their refusal to participate in class discussions.
That makes me think abouta person I literally ran into this week while we were both trying to go opposite directions through a doorway. I know that person. My child was just in her class for an entire year, but when I greeted her, all she could say was, "
Hahweh...." I probably knocked all the air out of her, but I prefer to think she was too shy to speak when removed from her natural classroom habitat.
That makes me think aboutscience. Did you know that I heard on the news this week that a person may be contagious up to one week
AFTER flu symptoms fade?
That makes me think aboutmy work friend who hasn't taught at the same campus I do for a year and how she said we were now virtual friends. But yesterday, when she ran in high heels the length of a parking lot to hug me and she wasn't even panting from running in those heels (the pesky marathon runners!) I was thinking about how much I love my virtual then real then virtual again friends and how someone recently told me he doubted that my blogging friends were actually real friends.
That makes me think about
.

Thanks, Sara and Mrs. 4's.